Momo jhol achar – Kathmandu, Nepal
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What: While easy-to-love momos—steamed or fried dumplings,...
Conch fritters – Nassau, New Providence Island
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What: If everyone who’s...
Roulong steamed dumpling – Beijing, China
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What: This one’s worth ordering almost just...
Yomari in Kathmandu, Nepal | Eat Your World
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What: How cool are these? Yomari are...
Tea, cha – Beijing, China
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What: Is there anything more quintessentially Chinese...
Shaobing, Beijing flatbreads – Beijing, China
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What: While many of Beijing’s restaurants today serve...
Durum – Istanbul, Turkey | Eat Your World
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What: This ever-popular “Turkish wrap” takes grilled...
Wallaby – Hobart, Tasmania | Eat Your World
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What: Found in the forests and...
Chatpate in Kathmandu, Nepal | Eat Your World
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Chaats are the best kind of savory...
Madoufu – Beijing, China | Eat Your World
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What: Bear with us for this one:...
