Bifana sandwich – Lisbon, Portugal
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What: The Portuguese excel at sandwiches. As...
Fish and chips in Nova Scotia
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What: Nova Scotia, being a Maritime...
Porridge, øllebrød – Copenhagen, Denmark
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What: Porridge—the traditional, ideal hot breakfast for “common folk” everywhere, nutritious and cheap—isn’t inherently Danish, but it has long...
Peas and rice, steamed meats – Nassau, the Bahamas
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What: Pigeon peas and...
Curried scallop pie – Hobart, Tasmania
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What: It was while searching for...
Rappie pie in Nova Scotia
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What: The most Acadian dish of...
Prego – Lisbon, Portugal | Eat Your World
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What: Thinly sliced minute steak on a...
Pataniscas de bacalhau – Lisbon, Portugual
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What: The purest codfish fritters you’ll find,...
Acadian potato pancakes in Nova Scotia
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What: As it goes with many...
Tasmanian Whisky, Gin, Apple Cider – Hobart, Tasmania
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What: It’s hard to believe, but...
